Items where Author is "Anthonia, E. Uzoukwu"

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Article

Oluchi, Akajiaku Linda and Jane, C. Nwakanma and Euphresia, N. Odimegwu and Anthonia, E. Uzoukwu and Chinelo, L. Ezenwa (2024) Evaluation of Nutrient Composition and Sensory Attributes of Jam Produced from African Bush Mango (Irvingia gabonensis). Journal of Advances in Food Science & Technology, 11 (1). pp. 1-16. ISSN 2454-4213

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